Weekly Menus

The SUNY Potsdam Childcare Center menus are posted by the week.

  • Whole Milk is served to all children between the ages of 1 and 2 years.
  • 1% Milk is served to children between the ages of 2 and 12 years.
  • 100% fruit juice is served.

August 18 - 22, 2014


Breakfast

Lunch

Snack

Monday

Corn Flakes
Toast
Bananas
Milk

Soy Butter & Jelly Sandwich
Vanilla Yogurt
Green Beans
Peaches
Milk

  

Mulitgrain Crackers
Apple Juice


 

Tuesday

Bagels w/ Cream Cheese
Cantaloupe
Milk

Macaroni & Cheese
Broccoli
Mixed Fruit
Wheat Bread & Butter
Milk

Graham Crackers
Applesauce
Water

Wednesday

Cheerios
Toast
Oranges
Milk

Hamburger on Bun
Diced Carrots
Blueberries
Milk

Cheese Crackers
Pineapple Juice

Thursday

Raisin Bran
Toast
Apples
Milk

Pasta-Veggie Salad
Cheese Sticks
Pears
Wheat Bread & Butter
Milk

Wheat Crackers
Grape Juice

Friday

English Muffins w/ Jelly
Honeydew
Milk

 

Turkey
Rice
Peas
Strawberries
Milk

 

Oyster Crackers
Raisins
Orange Juice

August 25 - 29, 2014


Breakfast

Lunch

Snack

Monday

Cinnamon Toast Crunch
Toast
Bananas
Milk

Hummus Wraps
Cheese Sticks
Applesauce
Milk

  

Multigrain Crackers
Orange Juice


 

Tuesday

English Muffin w/ Jelly
Cantaloupe
Milk

Turkey
Tossed Salad
Mixed Fruit
Wheat Bread & Butter
Milk

Saltines
Soy Butter
Pineapple Juice

Wednesday

Pancakes w/ Syrup
Grapes
Milk

Sloppy Joe on Bun
Green Beans
Blueberries
Milk

Wheat Crackers
Apple Juice

Thursday

Special K
Toast
Apples
Milk

Deviled Eggs
Peas
Pears
Wheat Bread & Butter
Milk

Cheese Crackers
Grape Juice

Friday

Bagels w/ Cream Cheese
Oranges
Milk

 

Hamburger on Bun
Potato Broccoli Soup
Peaches
Milk

 

Vanilla Yogurt
Blueberries
Water

September 1 - 5, 2014

 

Breakfast

Lunch

Snack

Monday

Cheerios
Toast
Bananas
Milk

Grilled Cheese Sandwich
Tomato Soup
Mixed Veggies
Pears
Milk

  

Cheese Crackers
Pineapple Juice


 

Tuesday

Bagels w/ Cream Cheese
Cantaloupe
Milk

BBQ Chicken
Peas
Peaches
Wheat Bread & Butter
Milk

Graham Crackers
Applesauce
Water

Wednesday

Rice Krispies
Toast
Oranges
Milk

Pasta-Veggie Salad
Cheese Sticks
Blueberries
Wheat Bread & Butter
Milk

Multigrain Crackers
Orange Juice


Thursday

Corn Flakes
Toast
Grapes
Milk

Goulash w/ Meat
Green Beans
Strawberries
Wheat Bread & Butter
Milk

Oyster Crackers
Raisins
Mixed Fresh Fruit
Water

 

Friday

English Muffins w/ Jelly
Honeydew
Milk

Deli Turkey
Carrot, Celery & Cucumber Sticks
Mixed Fruit
Wheat Bread & Butter
Milk

 

Nilla Cookies
Yogurt
Water

September 8 - 12, 2014

 

Breakfast

Lunch

Snack

Monday

Chex
Toast
Bananas
Milk

Spaghetti w/ Meat Sauce
Green Beans
Peaches
Wheat Bread & Butter
Milk

  

Saltines
Soy Butter
Water


 

Tuesday

English Muffins w/ Jelly
Oranges
Milk

Deviled Eggs
Tossed Salad
Strawberries
Wheat Bread & Butter
Milk

Wheat Crackers
Apple Juice

Wednesday

Special K
Toast
Honeydew
Milk

Hamburger on Bun
Carrots
Blueberries
Milk

Veggie Crackers
Pineapple Juice


Thursday

Pancake w/ Syrup
Grapes
Milk

Chicken Noodle Casserole
Cheese Sticks
Peas
Cherries
Wheat Bread & Butter
Milk

Multigrain Crackers
Mixed Fresh Fruit
Water

Friday

Bagels w/ Cream Cheese
Honeydew
Milk

Orange Chicken w/ Rice
Mixed Veggies
Mixed Fruit
Milk

Cheese Crackers
Grape Juice


Note:
  • Whole Milk is served to all children between the ages of 1 and 2 years.
  • 1% Milk is served to children between the ages of 2 and 12 years.
  • 100% fruit juice is used.
  • All homemade soups and casseroles are made with chicken or beef broth.
  • For items that are mixed together (casseroles, shepherd's pie, wraps, etc.), they cannot be separated to provide individual components of the meal.